Inspiration prompts Celebration at the Stanford Court
By R Life, posted Apr 28th 2010 at 2:38PM
San Francisco is no stranger to top notch cuisine, warranting little speculation as to why the NYC-based Bromberg Brothers were bringing their Blue Ribbon cookbook launch to the city by the Bay for a celebration at one of our very own properties- The Renaissance Stanford Court.
The buzz of the night, besides the fine wine and exceptional fare, was the property’s Fornou’s Ovens which served as one of the brothers’ first cooking inspirations- sparking a career of successful culinary ventures and satisfied palates. The brothers’ strong personal attachment to the property served as the perfect ingredient to the event, definitely making it one for the (cook)books.
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This video is awesome! I loved seeing the inspiration behind their venture to the Bay area. I can’t wait to go and try the food and stay at the Stanford Court.
Very interesting story! Not only will I be looking for the cook book, but I will make sure to stop by the restaurant during my stay in NYC this summer.
Beth – Unfortunately, you still have to go to NYC to get a taste of Blue Ribbon … for now
Kristen – Hopefully you’ll stay at one of our Renaissance hotels in New York — in Times Square or on Lex & 57th (Hotel 57). And, definitely check out Blue Ribbon. Tell them RLife sent you
These guys are so humble, it is always so wonderful to see them in all their successes.